Legal Representation
Attorney
Douglas Schelling
USPTO Deadlines
Next Deadline
22 days remaining
Published for Opposition
Due Date
February 19, 2026
Extension Available
Until March 19, 2026
Application History
8 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jan 20, 2026 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jan 20, 2026 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 14, 2026 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Dec 22, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Dec 22, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 1, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Dec 1, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Dec 1, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Sauces; Spice rubs; Seasoning rubs; Barbecue dry rub; Dry spice rub for meats and fish; white barbecue sauce
First Use Anywhere:
Jan 31, 2025
First Use in Commerce:
Jan 31, 2025
Classification
International Classes
030