EM-O-CHA

Serial Number 99404990
630

Registration Progress

Application Filed
Sep 22, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

EM-O-CHA

Basic Information

Serial Number
99404990
Filing Date
September 22, 2025
Drawing Code
3

Status Summary

Current Status
Active
Status Code
630
Status Date
Sep 22, 2025
Application
Pending
Classes
030

Rights Holder

Spunky Food Co., Ltd.

99
Address
62/54-55 Moo 3 Klongnueng Klongluang
Pathumthani 12120
TH

Ownership History

Spunky Food Co., Ltd.

Original Applicant
99
Pathumthani TH

Legal Representation

Attorney
Paul Cosmovici

Application History

2 events
Date Code Type Description Documents
Sep 22, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Sep 22, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Noodles; Rice noodles; Vermicelli; Stir-fried noodles; Pad thai (Thai stir-fried noodles); Rice-based snack foods; Rice crackers; Chili pepper pastes being condiments; Chili oil for use as a seasoning or condiment; Chili powders; Chili sauce; Curry powder; Curry pastes; Curry sauce; Curry spice mixes; Dipping sauces; Spice blends; Marinade mixes; Noodle-based prepared meals; Prepared meals consisting primarily of pasta or rice; Processed grains; Flavor enhancers used in food and beverage products; Seasonings; Seasoning mixes; Food seasonings; Instant noodles

Additional Information

Design Mark
The mark consists of The mark consists of the wording ‘Em-O-Cha’ written in a stylized font. Below the wording, inside a rounded-corner square, appear Thai words and artwork. The Thai word at the top of the square pronounced to ‘Em-O-Cha,’ and the smaller symbols at the bottom right pronounced to ‘Brand Em-O-Cha’. In between the top word and the bottom words is an artwork in the form of a spoon.
Color Claim
Color is not claimed as a feature of the mark.
Other
The Thay characters in this mark transliterate to “Em-O-Cha” and this has no meaning in a foreign language.

Classification

International Classes
030