Legal Representation
Attorney
Jinggao Li
USPTO Deadlines
Next Deadline
86 days remaining
Non-Final Action E-Mailed
Due Date
March 29, 2026
Extension Available
Until June 29, 2026
Application History
8 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 29, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 29, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 29, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 20, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 15, 2025 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Dec 15, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Aug 6, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Aug 6, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Ready-to-eat meals consisting primarily of pasta; Ready-to-eat meals consisting primarily of rice; Ready-to-eat meals consisting primarily of rice or pasta; Bakery products; Gluten-free bakery products; Bakery products, namely, sweet bakery goods; Chocolate fillings for bakery products; Bakery goods; Bakery desserts; Mixes for bakery goods; Bakery goods, namely, viennoiserie; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises
Additional Information
Design Mark
The mark consists of an orange heart containing the word “PASTA” in black, the letter “&” in white, the word “GUSTO” in red, the word “READY” in black, the word ‘to’ in red, and the word “eat” in brown. Inside the heart is a white chef's hat enclosed between a knife in green and a fork in red. Below the heart is a brown band with the stylized wording "AUTHENTIC ITALIAN PASTA" inside the band.
Color Claim
The color(s) Orange, black, white, red, green and brown is/are claimed as a feature of the mark.
Pseudo Mark
PASTA AND GUSTO READY TO EAT AUTHENTIC ITALIAN PASTA
Classification
International Classes
030