BAKED WITH IN CHARLESTON, SC KNEADING DOUGH

Serial Number 99317296
686

Registration Progress

Application Filed
Aug 3, 2025
Under Examination
Approved for Publication
Jan 20, 2026
Published for Opposition
Jan 20, 2026
Registered

Attorney Assistance

Published for Opposition
Due: Feb 19, 2026 27 days

Trademark Image

BAKED WITH IN CHARLESTON, SC KNEADING DOUGH

Basic Information

Serial Number
99317296
Filing Date
August 3, 2025
Published for Opposition
January 20, 2026
Drawing Code
3

Status Summary

Current Status
Active
Status Code
686
Status Date
Jan 20, 2026
Application
Pending
Classes
030

Rights Holder

Kneading Dough, LLC

16
Address
2808 Stay Sail Way
Mt. Pleasant, SC 29466

Ownership History

Kneading Dough, LLC

Original Applicant
16
Mt. Pleasant, SC

Kneading Dough, LLC

Owner at Publication
16
Mt. Pleasant, SC

Legal Representation

Attorney
HUNTER S FREEMAN

USPTO Deadlines

Next Deadline
27 days remaining
Published for Opposition
Due Date
February 19, 2026
Extension Available
Until March 19, 2026

Application History

13 events
Date Code Type Description Documents
Jan 20, 2026 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 20, 2026 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 14, 2026 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 17, 2025 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Dec 17, 2025 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Dec 17, 2025 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Dec 17, 2025 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Dec 17, 2025 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Dec 17, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 13, 2025 MDSM E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Dec 11, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 3, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Aug 3, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Bakery products; Bakery goods; Bakery desserts; Gluten-free bakery products; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises
First Use Anywhere: Mar 17, 2025
First Use in Commerce: Mar 17, 2025

Additional Information

Pseudo Mark
BAKED WITH LOVE IN CHARLESTON SOUTH CAROLINA KNEADING DOUGH

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"CHARLESTON, SC"