Legal Representation
Attorney
Don Thornburgh
USPTO Deadlines
Next Deadline
85 days remaining
Non-Final Action E-Mailed
Due Date
March 12, 2026
Extension Available
Until June 12, 2026
Application History
7 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 12, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 12, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 12, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 12, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 28, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Jul 28, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jul 28, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 041
On-line electronic newsletters delivered by e-mail in the field of information for consumers about chefs, food trucks, happy hour events, and pop-up restaurants
Class 042
Providing temporary use of online non-downloadable chatbot software for providing information to consumers about chefs, food trucks, happy hour events, and pop-up restaurants; Providing temporary use of online non-downloadable chatbot software using artificial intelligence (AI) for providing information to consumers about chefs, food trucks, happy hour events, and pop-up restaurants; Artificial intelligence as a service (AIAAS) services featuring software using artificial intelligence (AI) for providing information to consumers about chefs, food trucks, happy hour events, and pop-up restaurants; Providing a website featuring non-downloadable software using artificial intelligence (AI) for providing information to consumers about chefs, food trucks, happy hour events, and pop-up restaurants
Class 043
Provision of information relating to restaurants; Providing information about restaurant services via social media websites; Providing information about restaurant services via social media mobile applications; Restaurant services featuring information for consumers about chefs, food trucks, happy hour events, and pop-up restaurants; Making reservations and bookings for others for accommodations and meals at restaurants and other food service providers
Classification
International Classes
041
042
043