SIGNATURE FOODS

Salads (prepared snacks) made of vegetables, fruits, potatoes, fish, poultry or meat or combinations thereof; Meat, fish, poultry and game; Meat extracts; Game; Preserved, dried and cooked fruits and vegetables; Eggs, milk and milk products; Edible oils and fats; Dips; Cheese dips; Dairy-based dips; Tapenades; Snack food based on meat, chicken and fish; Snack food based on meat, chicken, fish, cheese and vegetables; Olive puree; Olives, [prepared]; Olives, preserved; Stuffed olives; Processed olive puree; Olives stuffed with almonds; Olives stuffed with red peppers; Olives stuffed with pesto in sunflower oil; Olives stuffed with feta cheese in sunflower oil; Olives stuffed with red peppers and almonds; stuffed vegetables; Prosciutto; Snack food based on meat, chicken, poultry, fish, vegetables and cheese; Involtini, namely small rolls of meat, chicken, poultry and fish, filled with vegetables and cheese; Guacamole [mashed avocado]; Smoked fish spread; Seafood spread; Vegetable spreads; Nut-based spreads; Garlic-based spreads; Vegetable-based spreads; Spreads consisting mainly of fruits; Spreads consisting mainly of eggs; Truffle-based spread products (truffle creams); Sliced meat; Anchovy, not live; Antipasto salads; Hummus [chickpea paste]; Fresh prepared meals based on meat, poultry, fish, vegetables, potatoes, rice, nuts or combinations thereof.

Salads (prepared snacks) made of pasta or rice; Fresh prepared meals based on grains (cereals) or combinations thereof; Flour and preparations made from cereals, bread, pastry and confectionery; Dressings for salad; Spices; Edible sauces; Sauces [condiments]; Sauces containing nuts; Sauces flavoured with nuts; Flavourings in the form of dehydrated sauces; Flavourings in the form of concentrated sauces; Chutneys [condiments]; Vegetable pastes [sauces]; Sauces for chicken; sweet & sour sauce; Ready-made sauces; Sauces for frozen fish; Savory sauces used as condiments; Sambals; Preparations for making up into sauces; Prepared foodstuffs in the form of sauces; Cold sauces including mayonnaise, aïoli, sauce andalouse, cocktail sauce, béarnaise sauce, tartare sauce, samurai sauce, martino sauce, ketchup and sauce for mussels; Condiments including piccalilli, mustard; Capers; Croutons; Mayonnaise-based spreads; Mayonnaise and ketchup-based spreads; Snack food based on pasta; vinegar, sauces; Salt, mustard