KIND.LAB

Serial Number 99274136
641

Registration Progress

Application Filed
Jul 9, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Attorney Assistance

Non-Final Action E-Mailed
Due: Mar 09, 2026 70 days

Trademark Image

KIND.LAB

Basic Information

Serial Number
99274136
Filing Date
July 9, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
641
Status Date
Dec 9, 2025
Application
Pending
Classes
029

Rights Holder

Hyun Min KIM

01
Address
333, Hajiseok-gil, Paju-si, Gyeonggi-do
Hajiseok-gil, Paju-si, Gyeonggi-do
Korea 10867
KR

Ownership History

Hyun Min KIM

Original Applicant
01
Korea KR

Legal Representation

Attorney
Brett M. Hutton

USPTO Deadlines

Next Deadline
70 days remaining
Non-Final Action E-Mailed
Due Date
March 09, 2026
Extension Available
Until June 09, 2026

Application History

7 events
Date Code Type Description Documents
Dec 9, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Dec 9, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Dec 9, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 26, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 17, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jul 9, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jul 9, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Powdered and liquid dietary supplements primarily made from processed Chinese matrimony vine; dietary supplements primarily made from processed Chinese matrimony vine; processed edible herbs; processed cheese; processed eggs; powdered and liquid dietary supplements primarily made from processed fruits; dietary supplements primarily made from processed fruits; processed edible soybeans; powdered and liquid dietary supplements primarily made from processed vegetables; dietary supplements primarily made from processed vegetables; powdered and liquid dietary supplements primarily made from dried fish and shellfish; dietary supplements primarily made from dried fish and shellfish; food products made primarily from fruits; frozen vegetables; concentrated soups; bouillon concentrates; powdered and liquid dietary supplements primarily made from jujube; dietary supplements primarily made from jujube; processed beans, namely, foodstuffs made from beans (excluding bean curds and foodstuffs made from bean curds); fish-based foodstuffs; foods prepared from bean curds (tofu); side dishes; preserved, frozen, dried, and cooked fruits and vegetables; fish and shellfish (not live) (including those frozen or preserved with salt); pollen prepared as foodstuff; meat, fish, poultry, and game; food products made from fish and shellfish; fruit-based concentrate for cooking; vegetable-based concentrate for cooking; red ginseng concentrates for cooking; processed dairy products; powdered and liquid dietary supplements primarily made from probiotics; dietary supplements primarily made from probiotics; powdered and liquid dietary supplements primarily made from dairy products; dietary supplements primarily made from dairy products; food products made from oil and fat; processed meat products; powdered and liquid dietary supplements primarily made from meat; dietary supplements primarily made from meat; dietary supplements in jelly form; processed vegetable products; processed seaweed products; powdered and liquid dietary supplements primarily made from seaweed; dietary supplements primarily made from seaweed; dietary supplements primarily made from hibiscus extract; dietary supplements primarily made from hibiscus-derived collagen; non-medical weight management food products primarily made from hibiscus-derived collagen

Additional Information

Pseudo Mark
KIND LAB

Classification

International Classes
029