Legal Representation
Attorney
Brett M. Hutton
USPTO Deadlines
Next Deadline
70 days remaining
Non-Final Action E-Mailed
Due Date
March 09, 2026
Extension Available
Until June 09, 2026
Application History
7 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 9, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 9, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 9, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Nov 26, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 17, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jul 9, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Jul 9, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Powdered and liquid dietary supplements primarily made from processed Chinese matrimony vine; dietary supplements primarily made from processed Chinese matrimony vine; processed edible herbs; processed cheese; processed eggs; powdered and liquid dietary supplements primarily made from processed fruits; dietary supplements primarily made from processed fruits; processed edible soybeans; powdered and liquid dietary supplements primarily made from processed vegetables; dietary supplements primarily made from processed vegetables; powdered and liquid dietary supplements primarily made from dried fish and shellfish; dietary supplements primarily made from dried fish and shellfish; food products made primarily from fruits; frozen vegetables; concentrated soups; bouillon concentrates; powdered and liquid dietary supplements primarily made from jujube; dietary supplements primarily made from jujube; processed beans, namely, foodstuffs made from beans (excluding bean curds and foodstuffs made from bean curds); fish-based foodstuffs; foods prepared from bean curds (tofu); side dishes; preserved, frozen, dried, and cooked fruits and vegetables; fish and shellfish (not live) (including those frozen or preserved with salt); pollen prepared as foodstuff; meat, fish, poultry, and game; food products made from fish and shellfish; fruit-based concentrate for cooking; vegetable-based concentrate for cooking; red ginseng concentrates for cooking; processed dairy products; powdered and liquid dietary supplements primarily made from probiotics; dietary supplements primarily made from probiotics; powdered and liquid dietary supplements primarily made from dairy products; dietary supplements primarily made from dairy products; food products made from oil and fat; processed meat products; powdered and liquid dietary supplements primarily made from meat; dietary supplements primarily made from meat; dietary supplements in jelly form; processed vegetable products; processed seaweed products; powdered and liquid dietary supplements primarily made from seaweed; dietary supplements primarily made from seaweed; dietary supplements primarily made from hibiscus extract; dietary supplements primarily made from hibiscus-derived collagen; non-medical weight management food products primarily made from hibiscus-derived collagen
Additional Information
Pseudo Mark
KIND LAB
Classification
International Classes
029