PIATA MEDITERRANEAN KITCHEN + TAVERN

Serial Number 99263317
686

Registration Progress

Application Filed
Jul 2, 2025
Under Examination
Approved for Publication
Dec 30, 2025
Published for Opposition
Dec 30, 2025
Registered

Attorney Assistance

Published for Opposition
Due: Jan 29, 2026 10 days

Trademark Image

PIATA MEDITERRANEAN KITCHEN + TAVERN

Basic Information

Serial Number
99263317
Filing Date
July 2, 2025
Published for Opposition
December 30, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
686
Status Date
Dec 30, 2025
Application
Pending
Classes
043

Rights Holder

Areas USA, Inc.

03
Address
5301 Blue Lagoon Drive, Suite 690
Miami, FL 33126

Ownership History

Areas USA, Inc.

Original Applicant
03
Miami, FL

Areas USA, Inc.

Owner at Publication
03
Miami, FL

Legal Representation

Attorney
Manuel R. Valcarcel

USPTO Deadlines

Next Deadline
10 days remaining
Published for Opposition
Due Date
January 29, 2026
Extension Available
Until February 28, 2026

Application History

8 events
Date Code Type Description Documents
Dec 30, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Dec 30, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Dec 24, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 2, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Nov 19, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 7, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jul 2, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jul 2, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 043
Restaurant services; Bar and cocktail lounge services

Additional Information

Translation
The English translation of the Romanian wording PIATA in the mark is Market.
Pseudo Mark
PIATA MEDITERRANEAN KITCHEN PLUS TAVERN

Classification

International Classes
043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"MEDITERRANEAN KITCHEN + TAVERN"