THEORY OF SICSA

Prepared meat; Processed fish; Crustaceans, not live; Dried meat; Prepared dishes consisting principally of meat; Pre-packaged dinners consisting primarily of meat and also including pasta, rice, or vegetables; Fruit and vegetable salads; Frozen vegetables; Frozen fruits; Processed beans; Freeze-dried meat; Freeze-dried vegetables; Bean curd; Fermented bean curd; Butter; Bottled fruits; Bottled vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Meat, preserved; Beans, preserved; Processed, edible seaweed; Broth concentrates; Edible insects, not live; Fish, not live; Shellfish, not live; Fish-based snack foods; Preserved fish; Dried fish; Frozen fish; Soups; Eggs; Edible oils and edible fats; Meat, fish, poultry and game, not live; Milk powder for food purposes; Milk-based beverages with high milk content; Dairy-based beverages; Dairy-based dips; Cream, being dairy products; Processed meat; Processed vegetables; Meat substitutes; Vegetable-based meat substitutes; Cheese food; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Dried edible seaweed (hoshi-wakame)

Processed, frozen, cooked or packaged whole grains; Processed cereals; Dried noodles; Dried pasta; Cooked rice; Freeze-dried dishes with main ingredient being rice; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Preparations made from cereals, namely, dishes, meals, and snacks; Edible flour; Flour for food; Flour; Noodle-based prepared meals; Rolled oats; Oat flour; Oat flakes; Ready-to-eat cereals; Cooked rice mixed with vegetables and beef (bibimbap); Freeze-dried dishes with the main ingredient being rice; Instant rice; Kimbap