Legal Representation
Attorney
Gregory L. Porter
USPTO Deadlines
Next Deadline
60 days remaining
Non-Final Action E-Mailed
Due Date
February 26, 2026
Extension Available
Until May 26, 2026
Application History
10 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 26, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Nov 26, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Nov 26, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Nov 24, 2025 | PCDE | O | PETITION TO DIRECTOR DENIED | Loading... |
| Nov 6, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 5, 2025 | APET | A | ASSIGNED TO PETITION STAFF | Loading... |
| Oct 26, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jun 23, 2025 | TPDR | I | TEAS PETITION TO DIRECTOR RECEIVED | Loading... |
| Jun 18, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Jun 18, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Prepared entrees and meal kits primarily consisting of meat, poultry, fish, seafood, or vegetables
First Use Anywhere:
20240100
First Use in Commerce:
20240100
Class 030
Prepared entrees and meal kits primarily consisting of pasta, rice, or grains
First Use Anywhere:
20240100
First Use in Commerce:
20240100
Additional Information
Pseudo Mark
FIVE MINUTE GOURMET
Classification
International Classes
029
030