Legal Representation
Attorney
COREY K. CHO
Application History
5 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 24, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Oct 10, 2025 | TAEA | I | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED | Loading... |
| Oct 10, 2025 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Jun 17, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Jun 17, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
fried chicken-based snacks; fried squid-based snacks; fried laver-based snacks; beef jerky; chicken jerky; Dried fish; Processed meat; Processed fish; Processed, edible seaweed; Meat; Fish, not live; preserved, frozen, dried and cooked fruits and vegetables; meat-based snack foods; fish-based snack food; squid-based snack food; cheese-based snack food; Seaweed-based snacks; crab-based snack food; chicken breast-based snack food; shrimp-based snack food; ham-based snack food; dried squid
Additional Information
Translation
The English translation of the Korean wording Nangman in the mark is Romantic.
Classification
International Classes
029