HINODE

Serial Number 99236360
661

Registration Progress

Application Filed
Jun 16, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

HINODE

Basic Information

Serial Number
99236360
Filing Date
June 16, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
661
Status Date
Feb 1, 2026
Application
Pending
Classes
033

Rights Holder

Hinode Foods (S) Pte. Ltd.

24
Address
16 Wan Lee Road
Singapore 627946
SG

Ownership History

Hinode Foods (S) Pte. Ltd.

Original Applicant
24
Singapore SG

Legal Representation

Attorney
R. Glenn Schroeder

USPTO Deadlines

All Deadlines Cleared

All 1 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

10 events
Date Code Type Description Documents
Feb 1, 2026 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Feb 1, 2026 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Feb 1, 2026 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Nov 6, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 6, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 6, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 4, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 23, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 16, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jun 16, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 033
Acanthopanax wine; alcoholic beverages, except beers; alcoholic beverages containing fruit; alcoholic carbonated beverages, except beer; alcoholic cocktails containing milk; alcoholic cocktails in the form of chilled gelatins; alcoholic energy drinks; alcoholic essences; alcoholic extracts; alcoholic preparations for making beverages; alcoholic punches; alcopops; anise liqueur; baijiu; basi, namely, sugarcane wine; black raspberry wine; blackcurrant liqueur; blended whisky; blended wine; bourbon whisky; brandy; brandy based liqueurs; Chinese brewed liquor; Chinese mixed liquor; Chinese spirit of sorghum; Chinese white liquor; hard cider; hard cider winecoolers; prepared wine cocktails; cooking wine; dessert wine; distilled alcoholic beverages; grain-based distilled alcoholic beverages; distilled spirits of rice; wine-based drinks; dry fortified wine; dry red wine; dry sparkling wines; dry white wine; fortified wines; fruit based alcoholic beverages; fruit extracts, alcoholic; gin; ginger wine; grape wine; Japanese sweet rice-based mixed liquor; kirsch; malt whisky; mint flavoured liqueurs; minuman bream, namely, liquid rice wine; mulled wines; Napoleon brandy; neera; non-sparkling wines; orange liqueurs; peppermint liqueurs; pre-mixed alcoholic beverages, other than beer-based; prepared wine cocktails; red wine; rice alcohol; rose wines; rum; rum punch; sake; sato, namely, rice wine; sparkling hard cider; sparkling fruit wine; sparkling grape wine; sparkling wines; spirit-based cocktails; spirits; still wines; strawberry wine; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; table wines; teuk thnot chhou, namely, fermented alcoholic palm juice; tonic liquor containing mamushi-snake extracts; tonic liquor flavored with Japanese plum extracts; tonic liquor flavored with pine needle extracts; tuak, namely, fermented alcoholic palm juice; tuba, namely, fresh coconut wine; tubu, namely, alcoholic beverages made from coconuts or pine sap; vermouth; vintage wines; vodka; whisky; white wine; wine; yellow rice wine.

Additional Information

Translation
The English translation of HINODE in the mark is RISING SUN.
Pseudo Mark
HENODI; HYNODI

Classification

International Classes
033