AL BRONZO BARILLA

Serial Number 99213573
630

Registration Progress

Application Filed
Jun 2, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

AL BRONZO BARILLA

Basic Information

Serial Number
99213573
Filing Date
June 2, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
630
Status Date
Jun 2, 2025
Application
Pending
Classes
030

Rights Holder

Barilla G. e R. Fratelli - Società per Azioni

35
Address
Via Mantova 166
Parma PR 43122
IT

Ownership History

Barilla G. e R. Fratelli - Società per Azioni

Original Applicant
35
Parma PR IT

Legal Representation

Attorney
Adam K Sacharoff

Application History

2 events
Date Code Type Description Documents
Jun 2, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jun 2, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Coffee; Coffee and coffee substitutes; Tea; Cocoa; Rice; Tapioca and sago; Flour; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Bread; Pastry; Confectionery, namely, candy and chocolate; Confectionery made of sugar; Edible ices; Sugar; Honey; Golden syrup; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauce; Spices; Ice; Oat flour; Farinaceous food pastes for human consumption; Starch for food; Aniseed for use as a flavoring in food and drinks; Processed star anise seeds for use as a seasoning; Processed seeds for use as a seasoning; Food seasonings; Coffee essences; Coffee, tea, cocoa and artificial coffee; Food flavorings being non-essential oils; Flavorings for beverages, other than essential oils; Flavourings, other than essential oils, for cakes; Syrup for flavoring food or beverages; Oatmeal; Cereal bars; High-protein cereal bars; Liquorice; Cocoa-based beverages; Coffee-based beverages; Chocolate-based beverages; Tea-based beverages; Baking soda; Biscuits; Bonbons; Brioches; Dessert puddings; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon; Cinnamon powder spice; Caramels; Crackers; Couscous; Semolina flour; Sponge cakes; Wheat flour; Flour for food; Fruit jelly candy; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pasta; Pesto sauce; Pizzas; Preparations made from cereals, namely, namely, breakfast cereals and cereal-based snack food; Ravioli; Table salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Processed semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets; Spaghetti; Pasta sauce; Noodles; Tarts; Vermicelli; Saffron for use as a food seasoning; Ground ginger

Additional Information

Translation
The English translation of the Italian wording AL BRONZO in the mark is TO BRONZE.

Classification

International Classes
030