Legal Representation
Attorney
Antony J. McShane
USPTO Deadlines
Next Deadline
74 days remaining
Non-Final Action E-Mailed
Due Date
January 21, 2026
Extension Available
Until April 21, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
8 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 21, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Oct 21, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Oct 21, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Oct 15, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Oct 7, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Oct 7, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| May 30, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| May 30, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
butcher meats; Butter
Class 030
Seasoning
Additional Information
Design Mark
The mark consists of a cow head design underneath the curved stylized words PRIME MEATS and in between the words STEAKS and CHOPS with the words BY LETTUCE underneath the cow head design and the words BUTCHER SHOP underneath the words BY LETTUCE.
Classification
International Classes
029
030