M MELT TO MAKE

Serial Number 99175605
686

Registration Progress

Application Filed
May 8, 2025
Under Examination
Approved for Publication
Nov 25, 2025
Published for Opposition
Nov 25, 2025
Registered

Trademark Image

M MELT TO MAKE

Basic Information

Serial Number
99175605
Filing Date
May 8, 2025
Published for Opposition
November 25, 2025
Drawing Code
3

Status Summary

Current Status
Active
Status Code
686
Status Date
Nov 25, 2025
Application
Pending
Classes
030

Rights Holder

M2M Gummies, LLC

16
Address
99 Industrial Drive, Suite 3
Northampton, MA 01060

Ownership History

M2M Gummies, LLC

Original Applicant
16
Northampton, MA

M2M Gummies, LLC

Owner at Publication
16
Northampton, MA

Legal Representation

Attorney
Mary R. Bonzagni

USPTO Deadlines

All Deadlines Cleared

All 1 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

15 events
Date Code Type Description Documents
Nov 25, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Nov 25, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Nov 19, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Oct 23, 2025 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Oct 22, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Oct 21, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Oct 21, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 25, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Sep 25, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Sep 25, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Sep 24, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 17, 2025 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Sep 17, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 8, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
May 8, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Melting pucks and disks and moldable slurries for culinary purposes, namely, gelatin and pectin preparations for either melting or molding to make gummy candies
First Use Anywhere: Apr 2, 2024
First Use in Commerce: Apr 2, 2024

Additional Information

Design Mark
The mark consists of a design comprising the letter "M" with its trailing leg ending in an irregular puddle-like shape over the wording "MELT TO MAKE".

Classification

International Classes
030