Serial Number 99175084
641

Registration Progress

Application Filed
May 8, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Attorney Assistance

Non-Final Action Mailed
Due: Jan 01, 2026 56 days

Trademark Image

Basic Information

Serial Number
99175084
Filing Date
May 8, 2025
Drawing Code
2

Status Summary

Current Status
Active
Status Code
641
Status Date
Oct 1, 2025
Application
Pending
Classes
007 008 009 016
+5 more

Rights Holder

Chef's Partners Holdco LLC

16
Address
2644 30th Street, Suite 101
Santa Monica, CA 90405

Ownership History

Chef's Partners Holdco LLC

Original Applicant
16
Santa Monica, CA

Legal Representation

Attorney
James J. Saul

USPTO Deadlines

Next Deadline
56 days remaining
Non-Final Action Mailed
Due Date
January 01, 2026
Extension Available
Until April 01, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

8 events
Date Code Type Description Documents
Oct 1, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Oct 1, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Oct 1, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Sep 24, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 17, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 17, 2025 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
May 8, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
May 8, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 007
Electrically-powered kitchen appliance for dicing, mincing, slicing and chopping food; Kitchen grinders, electric; Kitchen mixers, electric
Class 008
Hand-operated kitchen appliance for dicing, slicing and chopping food; Table cutlery
Class 009
Downloadable cookbooks; Downloadable e-books in the field of cooking philosophy; Downloadable e-books in the field of cooking; Downloadable podcasts in the field of cooking philosophy; Downloadable podcasts in the field of cooking; Audio books in the field of cooking philosophy; Audio books in the field of cooking
Class 016
Printed cook books; Printed books in the field of cooking philosophy; Printed books in the field of cooking
Class 018
Tote bags; All-purpose carrying bags
Class 020
Wine racks
Class 021
Dinnerware; Bakeware; Beverage glassware; Non-electric cookware, namely, pots, pans, and dishes; Plates; Saucers; Cups; Serving trays; Vases; Bowls; Cutting boards; Jars for jams and jellies of earthenware, glass, and porcelain; Reusable self-sealing lids for household use for bowls, cups, containers and the storage of food; Household containers for foods
Class 025
Clothing, namely, shirts, t-shirts, hats, caps, sweatshirts, hooded sweatshirts, hoodies, crew necks, aprons
Class 030
Breads; Pastries; Candies; Honey; Sauces; Spices; Coffee; Tea

Additional Information

Design Mark
The mark consists of a larger square, within which appear a circle superimposed over a smaller square, the overlap of which creates a triangle with two straight sides and one round side.

Classification

International Classes
007 008 009 016 018 020 021 025 030