Legal Representation
Attorney
Lisa Bollinger Gehman
USPTO Deadlines
Next Deadline
50 days remaining
Non-Final Action Mailed
Due Date
December 23, 2025
Extension Available
Until March 23, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
16 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 16, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 15, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 15, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 15, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Sep 24, 2025 | GEAN | O | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
| Sep 24, 2025 | GEAP | F | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
| Sep 24, 2025 | EPEN | O | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY | Loading... |
| Sep 24, 2025 | CPEA | R | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | Loading... |
| Sep 23, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Sep 23, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Sep 23, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Sep 22, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Sep 12, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Sep 12, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| May 5, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| May 5, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Blended oil for food; flavored toppings, namely, fruit topping
Class 030
Mayonnaise, ketchup, salad dressings, barbeque sauce, honey mustard sauce, hot mustard sauce, hot sauce, tartar sauce, cocktail sauce, cheese sauce, steak sauce, dipping sauces, syrup for flavoring food or beverages, topping syrups; flavored toppings, namely, sauces, sauce mixes, chocolate for toppings, and flavorings other than essential oils for foods and beverages
Class 040
Food manufacturing services, namely, custom food manufacturing services performed to the order and specification of others; Contract manufacturing in the field of food; private label food product manufacturing; Food consultation relating to the custom manufacture of food
Additional Information
Design Mark
The mark consists of the design of three stylized leaves with stems and a horizontal line below them, where the lines forming the design have various breaks in them.
Classification
International Classes
029
030
040