HOME OF THE WIENER SCHNITZEL

Serial Number 99162979
641

Registration Progress

Application Filed
Apr 30, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Attorney Assistance

Non-Final Action Mailed
Due: Dec 22, 2025 57 days

Trademark Image

HOME OF THE WIENER SCHNITZEL

Basic Information

Serial Number
99162979
Filing Date
April 30, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
641
Status Date
Sep 22, 2025
Application
Pending
Classes
029 033 041 043

Rights Holder

Hans Figlmüller

01
Address
Dennweg 41
Vienna 1190
AT

Ownership History

Hans Figlmüller

Original Applicant
01
Vienna AT

Thomas Figlmüller

Original Applicant
01
Vienna AT

Legal Representation

Attorney
Mary Grace Gallagher

USPTO Deadlines

Next Deadline
57 days remaining
Non-Final Action Mailed
Due Date
December 22, 2025
Extension Available
Until March 22, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

8 events
Date Code Type Description Documents
Sep 22, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Sep 22, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Sep 22, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Sep 19, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 30, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Apr 30, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Apr 30, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Apr 30, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Meat, fish, poultry and game, not live; Meat extracts for culinary purposes; Preserved, frozen, dried and cooked fruits and vegetables; Compotes; Edible oils and edible fats
Class 033
Wines
Class 041
Cooking instruction
Class 043
Restaurant services; Bar services

Additional Information

Translation
The English translation of the German wording WIENER SCHNITZEL in the mark is Viennese cutlet.

Classification

International Classes
029 033 041 043