TAKIS FUEGO

Serial Number 99161790
641

Registration Progress

Application Filed
Apr 29, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Basic Information

Serial Number
99161790
Deadline
September 17, 2025
Description
Respond to Non-Final Office Action
Filing Date
April 29, 2025
Drawing Code
3

Status Summary

Current Status
Active
Status Code
641
Status Date
Jun 17, 2025
Application
Pending
Classes
029 030

Rights Holder

Grupo Bimbo, S.A.B. de C.V.

03
Address
Prolongacion Paseo De La Reforma
No. 1000, Col. Pena Blanca Santa Fe
Mexico City 01210
MX

Ownership History

Grupo Bimbo, S.A.B. de C.V.

Original Applicant
03
Mexico City MX

Legal Representation

Attorney
Andrew J. Avsec
USPTO Deadlines 2 active
Deadline Type Event Code Deadline Date Days Until Priority Extension Available
OFFICE ACTION
Non-Final Action Mailed
CNRT Sep 17, 2025 72 days Critical Until Dec 17, 2025
OFFICE ACTION
Non-Final Action E-Mailed
GNRT Sep 17, 2025 72 days Critical Until Dec 17, 2025
Next deadline: Non-Final Action Mailed on September 17, 2025 (72 days)

Application History

8 events
Date Code Type Description
Jun 17, 2025 GNRT F NON-FINAL ACTION E-MAILED
Jun 17, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jun 17, 2025 CNRT R NON-FINAL ACTION WRITTEN
Jun 16, 2025 DOCK D ASSIGNED TO EXAMINER
Jun 4, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jun 4, 2025 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED
Apr 29, 2025 MAFR O APPLICATION FILING RECEIPT MAILED
Apr 29, 2025 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Fried potatoes; Processed nuts; French fries; Pork rinds
Class 030
Seasonings; Salsa; Salsa sauces; Pimiento used as a condiment; Tamarind for use as a condiment; Harissa for use as a condiment; Ajvar for use as a condiment; Food condiment consisting primarily of ketchup and salsa; Chili oil for use as a seasoning or condiment; Dried cumin seeds for use as a seasoning or condiment; Minced garlic; Condiment, namely, pepper sauce; Sambal oeleks being condiments; Chili oils being condiments; Savory sauces used as condiments; Chili pepper pastes being condiments; Cocoa-based condiments and seasonings for food and drink; Hot sauce; Powdered seasonings containing chicken broth extracts; Turmeric powder for use as a seasoning; Super-hot chile pepper powder for use as a seasoning; Hamburger sandwiches; Hot dog sandwiches; Chutneys; Mayonnaise; Mustard; Lollipops; Hard candy; Extruded corn snacks; Tortilla chips; Popcorn; Seasoning; Chili powder

Additional Information

Design Mark
The mark consists of the stylized wording "TAKIS FUEGO"; the stylized word "TAKIS" is in yellow text and outlined in purple with purple and black shading and the letter "I" having a yellow spiral as the dot. Behind the spiral is a picture depicting an orange flame. The wording "FUEGO" is in purple against a yellow rectangular paint smear that has black shading. The letter “O” in the “FUEGO” word is in the shape of a flame.
Color Claim
The color(s) purple, yellow, orange and black is/are claimed as a feature of the mark.
Translation
The English translation of the Spanish wording "FUEGO" in the mark is "FIRE".

Classification

International Classes
029 030