Legal Representation
Attorney
Robert C. Ryan
USPTO Deadlines
Next Deadline
62 days remaining
Non-Final Action E-Mailed
Due Date
February 17, 2026
Extension Available
Until May 17, 2026
Application History
7 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 17, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Nov 17, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Nov 17, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Sep 12, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 11, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 18, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Apr 18, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Meat; Prepared meat; Processed meat; Seasoned meat; Sliced meat
Class 030
Sauces; Cooking sauces; Dressings for salad; Seasonings, namely, for meat
Additional Information
Translation
The English translation of the Italian wording Fermentato in the mark is fermented.
Classification
International Classes
029
030