Legal Representation
Attorney
xionghui murong
Application History
2 events| Date | Code | Type | Description |
|---|---|---|---|
| Apr 15, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
| Apr 15, 2025 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 030
Instant noodles; Asian noodles; Starch noodles; Vermicelli; Dried noodles; Instant rice; Macaroni; Rice noodles; Porridge; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles; Spaghetti; Rice vermicelli; Rice sticks; Wheat-based snack foods; Edible rice paper; Rice-based snack food; Soba noodles; Fish sauce; Soy sauce; Sauces; Spices; Seasonings; Ketchup; Chili sauce; Seasoning mixes; Dressings for salad; Mayonnaise; Hot sauce; Oyster sauce; Mustard; Ready-made sauces; Chinese mabo tofu sauce; Vinegar; Seasoning; Garlic salt; Noodle-based prepared meals; Cereal-based snack food; Processed cereals; Coffee; Coffee-based snack foods; Tea; Beverages made of tea; Green tea; Herbal teas, other than for medicinal use; Cooked rice mixed with vegetables and beef (bibimbap); Kimbap; Spring rolls; Wontons; Jiaozi; Korean-style dumplings (mandu); Candy; Biscuits; Chinese steamed dumplings (shumai, cooked); Steamed flour-based dumplings
Additional Information
Design Mark
The mark consists of stylized latin wording CHIN-SU in color black, beneath the wording CHIN-SU sets the wording LOBSTER in red. There is a black line above and below the wording CHIN-SU.
Color Claim
The color(s) red, black is/are claimed as a feature of the mark.
Classification
International Classes
030