Legal Representation
Attorney
xionghui murong
Application History
2 eventsDate | Code | Type | Description |
---|---|---|---|
Apr 15, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
Apr 15, 2025 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 030
Instant noodles; Asian noodles; Starch noodles; Vermicelli; Dried noodles; Instant rice; Macaroni; Rice noodles; Porridge; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles; Spaghetti; Rice vermicelli; Rice sticks; Wheat-based snack foods; Edible rice paper; Rice-based snack food; Soba noodles; Fish sauce; Soy sauce; Sauces; Spices; Seasonings; Ketchup; Chili sauce; Seasoning mixes; Dressings for salad; Mayonnaise; Hot sauce; Oyster sauce; Mustard; Ready-made sauces; Chinese mabo tofu sauce; Vinegar; Seasoning; Garlic salt; Noodle-based prepared meals; Cereal-based snack food; Processed cereals; Coffee; Coffee-based snack foods; Tea; Beverages made of tea; Green tea; Herbal teas, other than for medicinal use; Cooked rice mixed with vegetables and beef (bibimbap); Kimbap; Spring rolls; Wontons; Jiaozi; Korean-style dumplings (mandu); Candy; Biscuits; Chinese steamed dumplings (shumai, cooked); Steamed flour-based dumplings
Additional Information
Design Mark
The mark consists of stylized latin wording CHIN-SU in white color set in an irregular rectangle which is in black, the wording CHIN-SU is in color white, the irregular rectangle is framed by three lines in left, right and bottom side, the innermost line is in color gold, the middle line is in color black, the outermost frame is in color red. Beneath the irregular rectangle sets the wording LOBSTER in red.
Color Claim
The color(s) white, red, black, gold is/are claimed as a feature of the mark.
Classification
International Classes
030