Legal Representation
Attorney
Thomas J. Romano
USPTO Deadlines
Application History
9 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 24, 2025 | ETOF | T | EXTENSION OF TIME TO OPPOSE RECEIVED | Loading... |
| Oct 21, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Oct 21, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Oct 15, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Sep 18, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 8, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 11, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Apr 11, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 11, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Sauces; Savory sauces used as condiments; Seasonings; Peanut sauce; Chili sauce; Barbecue sauce; Cilantro lime sauce; Pesto sauce; Pasta sauce; Honey mustard sauce; Buffalo sauce; Teriyaki sauce; Sesame ginger sauce; Salsa; Taco sauce; Jamaican jerk sauce; Avocado-based sauce; Salsa sauce
Classification
International Classes
030