Legal Representation
Attorney
John Alumit
Application History
2 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Apr 10, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Apr 10, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
Detailed Classifications
Class 029
Meat; Preserved fish; Processed fish; Poultry; Game; Eggs; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Cheese; Meat extracts for culinary purposes; Frozen vegetables; Canned vegetables; Legumes, preserved; Processed legumes; Preserved vegetables; Dried fruits; Preserved fruits; Frozen fruits; Cooked fruits and vegetables; Non-dairy milk substitutes; Edible oils and fats; Olive oil for food; Yogurt; Yoghurts; Yogurt drinks; Yogurt-based snack foods; Flavoured milk; Powdered milk; Milk beverages, milk predominating; Broth concentrates; Soup mixes; Broth; Pickles; Cheese fondue; Cheese dips; Mushrooms, preserved; Dried edible mushrooms; Meat, preserved; Sliced meat; Smoked meats; Sausage meat; Ham; Salami; Mortadella; Preserved truffles; Dips; Preserved fruit and vegetables; Dried fruit and vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads
Class 030
Coffee; Pastry; Frozen confectionery; Jelly confectionery; Chocolate confectionery; Sweets being non-medicated confectionery; Baked goods, namely, crumbles; Biscuits; Cakes; Cake doughs; Pastries; Dough; Mixes for making baking batters; Cake batter; Bakery desserts; Flavored, sweetened gelatin desserts; Puddings for use as desserts; Ice cream desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Icing; Pasta; Fresh pasta; Ice creams; Frozen yogurt; Ice-cream cakes; Sorbets; Ice cream bars; Balsamic vinegar; Mustard; Savory sauces used as condiments; Spices; Food flavourings made from vegetables, other than essential oils; Food flavourings made from fruits, other than essential oils; Food flavourings made from meat; Food flavourings made from fish; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Coffee and coffee substitutes; Chocolate; Honey; Treacle; Yeast; Flour; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Cereal-based snacks; Bread; Rolls; Breadsticks; Rusks; Toasted bread; Sauces; Vinegar infused with pepper; Flavoured vinegar; Fruit vinegar; Vinegar; Apple cider vinegar; Vinegar infused with mustard; Wine vinegar; Flavourings for cakes other than essential oils; Fruit flavourings for food or beverages, except essences; Food flavorings made from fruits, other than essential oils; Flavourings of lemons, other than essential oils, for food or beverages; Seasonings; Salad dressings containing cream; Coffee essences; Custard-based fillings for cakes and pies; Chocolate-based fillings for cakes and pies; Spice blends; Spice mixes; Spice rubs; Mixed spice powder; Flavourings, other than essential oils, for soups; Vanilla flavourings for culinary purposes; Food flavourings made from poultry; Dipping sauces; Ready-made sauces; Dehydrated sauce in powder form; Condiment, namely, pepper sauce; Food seasonings; Seasoning rubs; Hot sauce; Seasoned soy sauce (Chiyou); Sauce; Cheese sauce; Barbecue sauce; Pasta sauce; Curry sauce; Pesto sauce; Steak sauce; Caramel sauce; Cooking sauces; Prepared pasta; Prepared side dishes consisting primarily of rice; Pizza; Frozen pizza; Ready-made mixtures for making cakes; Ready-made mixtures for making cookies
Class 032
Beer; Nonalcoholic aperitifs; Energy drinks; Alcohol free wine; Soft drinks; Flavoured waters; Mineral waters; Drinking waters; Carbonated waters; Flavored waters; Non-alcoholic cordials; Non-alcoholic aperitifs; Non-alcoholic fruit juice drinks; Carbonated non-alcoholic drinks; Non-alcoholic carbonated drinks; Aerated water; Aerated fruit juices; Vegetable juices; Vegetable smoothies; Vegetable drinks; Fruit drinks; Fruit squashes; Non-alcoholic fruit nectars
Class 033
Alcoholic beverages, except beer; Liqueurs; Wine; Aperitifs; Alcoholic bitters; Spirits; Alcoholic aperitif bitters; Alcoholic essences; Wine-based aperitifs; Liquor-based aperitifs; Fruit wine; Alcoholic wines; Sweet wines
Additional Information
Design Mark
The mark consists of the stylized wording "ciao Gino" in the color gold, and below two white lines and the wording ITALIAN FOOD in the color white, all in a blue background.
Color Claim
The color(s) blue, white, gold is/are claimed as a feature of the mark.
Translation
The English translation of the ITALIAN wording CIAO in the mark is HI.
Classification
International Classes
029
030
032
033
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
No claim is made to the exclusive right to use ITALIAN FOOD, apart from the mark as shown.