Legal Representation
Attorney
Vivian Ortiz-Ponce
Application History
2 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Mar 18, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
Mar 18, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Chorizo; Sausages; Salami; Charcuterie; Prepared meat; Preserved meats and sausages; Sausage meat
Class 030
Pasta sauce; Dehydrated sauce in powder form; Hot chili pepper sauce; Sauce; Barbecue sauce; Hot sauce; Chili sauce; marinating sauce; garlic sauce; Cooking salt; Seasoned salt; Garlic salt; Salt for preserving food; Salt for pickling foodstuffs; Salt pellets for preserving foodstuffs; Extracts used as food flavoring; Marinade mixes; Marinades; Tamarind for use as a condiment; Adobo; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Dressings for salad; Basting sauces used in cooking meat; Savory sauces used as condiments; Chili pepper pastes being condiments; Dry seasoning mixes for condiments and seasonings; Sauce mixes; Seasonings; Food seasonings; Seasoning mixes for stews; Meat tenderizers for culinary purposes; Chili powder; Vegetable concentrates used for seasoning; Spices; Spice mixes; mole sauce
Additional Information
Design Mark
The mark consists of a brown and red oval with a gold background featuring the drawing of the face, neck and chest of a woman in white and brown, wearing a red blouse with a line of small white dots around the collar; below appears a brown, red and gold banner featuring the stylized wording "Doña Elisa" in white.
Color Claim
The color(s) red, gold, brown and white is/are claimed as a feature of the mark.
Translation
The English translation of the Spanish wording "Doña" in the mark is "Mrs.".
Classification
International Classes
029
030