WONDERBIOTICS

Edible birds' nests; Fish-based foodstuffs, namely, fish-based snack foods; Snacks based on fruits, namely, candied fruit snacks; Snacks based on vegetables, namely, vegetable-based snack food; Soups; Milk powder; Fruit jelly spreads; Edible fats; Albumen for culinary purposes; Milkshakes; Lactic acid drinks; Milk products excluding ice cream, ice milk and frozen yogurt; Protein milk; Soya milk; Yogurt drinks; Cultured milk products, namely, cultured milk; Jellies for food, other than confectionery; Seaweed extracts for food; Milk products, namely, whole milk; Fish-based foodstuffs, namely, salted fish; Fruits, tinned

Coffee; Tea-based beverages; Sugar; Honey; Candy; Snacks based on cereals, namely, cereal-based snack food; Fondants; Crystallized rock sugar; Instant noodles; Frozen yoghurt; Molasses for food; Cakes; Jelly sweet bean paste bars; Fruit jelly candy; Red ginseng candy; Ginseng sweets, namely, ginseng candy; Royal jelly for food purposes; Tea

Beer; Plant drinks, namely, fruit drinks; Vegetable drinks; Energy drinks; Non-alcoholic fruit extracts used in the preparation of beverages; Protein-enriched sports beverages; Fruit products, namely, fruit nectars; Non-milk, namely, coconut-based non-alcoholic beverages not being milk substitutes; Soft drinks; Fruit smoothies; Syrups for making non-alcoholic fruit-flavored beverages; Non-alcoholic fruit juice beverages; Non-alcoholic beverages, namely, carbonated beverages; Whey beverages; Sports drinks; Non-alcoholic water-based beverages; Legume drink, namely, non-alcoholic legume-based beverages; Fruit juices; Smoothies; Fruit beverages

Research and development services in the field of nutritional supplements; Research and development of new products for others; Technical consultancy in relation to research services relating to foods and dietary supplements; Research and development services in the field of food; Development of probiotic products; Biochemical research and development services; Biological research; Bacteriological research; Research and development services in the field of microorganisms and cells; Biochemical, biological and bacteriological testing and analyses services; Testing analysis and evaluation services in the field of food cultures; Research and development and product design in the field of biotechnology and nutrition for humans and animals; Biotechnology research and development services; Microbiological development; Development of microbial preparations; Development of cultures of microorganisms for use in food supplements, dietary supplements, vitamin and mineral preparations; Development of cultures of microorganisms for use as animal fodder, nutritional additives for animal fodder and silage inoculants; Development of enzymes for use in the production of dairy products; Development of dietary supplements based on ingredients and extracts from plants, fruits and vegetables; Providing bacteriological research information relating to bacteriological measurement via computers; Research and development for use in the encapsulation and stabilization of probiotic products