Legal Representation
Attorney
Mengxuan Wang
USPTO Deadlines
Application History
10 eventsDate | Code | Type | Description |
---|---|---|---|
Jun 25, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
Jun 25, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Jun 25, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Mar 29, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED |
Mar 29, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN |
Mar 29, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Mar 27, 2025 | DOCK | D | ASSIGNED TO EXAMINER |
Feb 24, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
Feb 24, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Feb 24, 2025 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Preserved, frozen, dried and cooked fruits and vegetables; Processed vegetables; Fruit-based concentrates for cooking; Vegetable-based concentrate for cooking; Tinned meat, fish, vegetables and fruits; Tofu; Meat, fish, poultry and game, not live; Eggs; Milk products excluding ice cream, ice milk and frozen yogurt; Milk; Cheese; Oils and fats for food; Edible oils and fats; Fish, not live; Shellfish, not live; Processed, edible seaweed; Vegetables, namely, frozen beans; Frozen shellfish; meat croquettes; Salted fish; Frozen fish; Dried shellfish; processed beans, excluding bean curds and foodstuffs made from bean curds; processed dairy products, namely, dairy-based dips, spreads, and beverages; prepared entrees consisting primarily of worms; prepared entrees consisting primarily of fish; prepared entrees consisting primarily of shellfish; food products made primarily from fruits, namely, fruit-based spreads, fruit-based meal replacement bars, and fruit-based snack foods
Classification
International Classes
029