Legal Representation
Attorney
Andrzej Malarz
USPTO Deadlines
Application History
14 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 29, 2025 | GPRN | O | NOTIFICATION OF PRIORITY ACTION E-MAILED | Loading... |
| Oct 29, 2025 | GPRA | F | PRIORITY ACTION E-MAILED | Loading... |
| Oct 29, 2025 | CPRA | R | PRIORITY ACTION WRITTEN | Loading... |
| Oct 14, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 9, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 9, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Aug 4, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Aug 4, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Aug 4, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jul 28, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 17, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jul 17, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 21, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Feb 21, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Seafood products, not live; anchovy fillets; anchovy butter; seafood extracts for culinary purposes; marinated anchovy fillets; fish fillets; canned seafood; salted seafood; marinated herrings; canned mackerels; fish mousse; prepared fish eggs, fish roe; processed stuffed olives with anchovies; prepared entrees consisting primarily of fish dishes; preserved fish and seafood; marinated fish; processed seafood products, namely, fish; canned sardines; olive sauces oils, namely, olive oils; edible oils; peppers stuffed with tuna fish
Class 030
Marinades, namely seafood marinades.
Additional Information
Design Mark
The mark consists of the stylized word "BELMONTE" in gold, set against a black rectangle. Above the wording in an image of a black sun and two black stylized fish on either side, with a black underline. All of this is set against a gold carrier. Below this is the stylized word "GOURMET" in gold.
Color Claim
The color(s) dark gold and black is/are claimed as a feature of the mark.
Classification
International Classes
029
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
GOURMET