Legal Representation
Attorney
Mark J. Nahnsen
Application History
3 events| Date | Code | Type | Description |
|---|---|---|---|
| Jan 28, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED |
| Jan 28, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Jan 28, 2025 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
charcuterie; cured meats; dried meat; meats; olive oils; packaged meats; prepared meat; preserved meat; salted meats; sausages; sliced meat; smoked meat; pork, including pork ribs, riblets, spare ribs, back ribs; processed meat, namely, salami, prosciutto, prosciutto cotto, calabrese, soppressata, mortadella, capocollo, porchetta, ham, chicken, turkey, delicatessen meat
Class 030
vinegar
Class 035
sale of specialty meats and meat products
Classification
International Classes
029
030
035