Legal Representation
Attorney
Franco A. Serafini
USPTO Deadlines
Next Renewal Deadline
84 days remaining
Non-Final Action E-Mailed
Due Date
September 30, 2025
Extension Available
Until December 30, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
7 events| Date | Code | Type | Description |
|---|---|---|---|
| Jun 30, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Jun 30, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Jun 30, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED |
| Jun 28, 2025 | DOCK | D | ASSIGNED TO EXAMINER |
| Jun 23, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Jun 23, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Jan 17, 2025 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 007
Machines and installations for making ice cream on an industrial and semi-industrial basis; electric pasta-making machines; electric pastry-making machines
Class 011
Apparatus for heating and refrigerating, namely pasteurizers and batch freezers for producing hand-made ice cream and confectionery and gastronomy products; apparatus for making soft-serve ice cream; electric whisks for industrial use; electric whisks for household use; cooking appliances, namely chocolate melting machines, melted chocolate coating machines, cream filler machines for pastry, cooking machines for making ice creams, cakes, pastry cream, chocolate, cookies and custard; machines for cooking cream; refrigerating cabinets; refrigerated display cases; refrigerated tables; chocolate tempering apparatus; electric ice cream makers
Class 037
Installation, repair and maintenance of machines and installations for producing industrial and semi-industrial ice cream, pasta and pastry; installation, repair and maintenance of apparatus for heating and refrigerating, namely pasteurizers and batch freezers for producing hand-made ice cream and confectionery and gastronomy products, apparatus for making soft-serve ice cream, electric whisks for industrial use, electric whisks for household use, cooking appliances, namely chocolate melting machines, melted chocolate coating machines, cream filler machines for pastry, cooking machines for making ice creams, cakes, pastry cream, chocolate, cookies and custard, whipped cream machines, cooking apparatus, cream cookers, refrigerating cabinets, refrigerated display units, refrigerated counters, chocolate tempering apparatus
Additional Information
Design Mark
The mark consists of the words "GELITA SK", with "GELITA" in lowercase stylized characters, and "SK" in uppercase stylized characters and arranged on a lateral extension of the letter "A" of "GELITA". A first line is arranged on the left side and below the word "GELITA" and a second line is arranged on the left side and below the letter "G" of "GELITA", below the first line.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
007
011
037