Legal Representation
Attorney
Jay Begler
USPTO Deadlines
Application History
22 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 9, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Dec 9, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 3, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 13, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Nov 13, 2025 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Nov 13, 2025 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 13, 2025 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 13, 2025 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Nov 5, 2025 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Nov 5, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Nov 5, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Oct 21, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 21, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 21, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Sep 29, 2025 | XELG | O | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED | Loading... |
| Sep 29, 2025 | XELR | I | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED | Loading... |
| Jul 2, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jul 2, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jul 2, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jun 26, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 17, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jan 16, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; non-dairy milk substitutes; preserved, dried, cooked, canned and frozen fruits, vegetables, pulses; falafel; falafel mixes; fruit-based snack foods; candied fruit; milk shakes; eggs; yoghurts; jams, marmalade, fruit preserves; fruit conserves; nut butters, butter spreads; nuts, namely, shelled nuts; processed nuts, namely, walnuts, hazelnuts, almonds and pistachios; seasoned nuts; roasted nuts; vegetable pastes; nut-based snack foods; fruit and vegetable salads; bakery desserts; vegetable crisps; dried olives; preparations for making soups, milk shakes and fruit spread; hazelnut spread
Class 030
Confectionery, namely, gummy candies, pastilles, candy and chocolate; confectionery made of sugar substitutes; sweets being non-medicated confectionery; chocolate; chocolates; hard and soft candies being non-medicated confectionery; sweets; chocolate spreads; flour; dough; pizza dough mixes; candies; cocoa; cocoa powder and nibs; biscuits, cakes, flapjacks; mixes for making baking batter; pancake mixes; cake mixes; instant doughnut mixes; brownie mixes; cookie mixes; biscuit mixes; pie crust mixes; pancake and waffle mixes; chocolate spread; dessert pudding; custard; custard powder; tea; coffee; hot chocolate; preparations for making herbal food beverages; pastry; bakery goods; fondants, treacle; icing; icing sugar; cake frosting; cakes; sugar; sugar substitutes for culinary purposes; artificial sweeteners for culinary purposes; chocolate coatings for foods; vanilla, vanilla extracts and vanilla pods; ice; ice lollies being frozen confections; non-dairy ice cream; fruit pies; dessert puddings containing milk; wheat-based snack foods; pasta salad
Additional Information
Design Mark
The mark consists of the stylized wording "WILD" created by a design of a vine, above the wording "THINGZ" created by a design of bushy leaves.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
WILD THINGS
Classification
International Classes
029
030