Serial Number 98975252
Registration 7717303
700

Registration Progress

Application Filed
Jun 28, 2023
Under Examination
Jul 9, 2024
Approved for Publication
May 14, 2024
Published for Opposition
May 14, 2024
Registered
Mar 4, 2025

Trademark Image

Basic Information

Serial Number
98975252
Registration Number
7717303
Filing Date
June 28, 2023
Registration Date
March 4, 2025
Published for Opposition
May 14, 2024
Drawing Code
2

Status Summary

Current Status
Active
Status Code
700
Status Date
Mar 4, 2025
Registration
Registered
Classes
029

Rights Holder

Fischer & Wieser Specialty Foods, Inc.

03
Address
411 South Lincoln St.
Fredericksburg, TX 78624

Ownership History

Fischer & Wieser Specialty Foods, Inc.

Original Applicant
03
Fredericksburg, TX

Fischer & Wieser Specialty Foods, Inc.

Owner at Publication
03
Fredericksburg, TX

Fischer & Wieser Specialty Foods, Inc.

Original Registrant
03
Fredericksburg, TX

Legal Representation

Attorney
Jeff Racho

USPTO Deadlines

Next Deadline
1903 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20250304)
Due Date
March 04, 2031
Grace Period Ends
September 04, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

25 events
Date Code Type Description Documents
Mar 4, 2025 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Mar 4, 2025 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Feb 8, 2025 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Feb 8, 2025 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Dec 4, 2024 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Jul 17, 2024 IUAF S USE AMENDMENT FILED Loading...
Dec 4, 2024 DPCC D DIVISIONAL PROCESSING COMPLETE Loading...
Jul 17, 2024 DRRR I DIVISIONAL REQUEST RECEIVED Loading...
Oct 29, 2024 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Jul 17, 2024 ERTD I TEAS REQUEST TO DIVIDE RECEIVED Loading...
Jul 17, 2024 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Jul 9, 2024 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
May 15, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
May 14, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
May 14, 2024 PUBO A PUBLISHED FOR OPPOSITION Loading...
Apr 24, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Apr 8, 2024 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Mar 14, 2024 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Mar 14, 2024 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Mar 14, 2024 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Mar 14, 2024 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Mar 13, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 1, 2023 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jul 31, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jul 1, 2023 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Dips, jams, jellies, marmalades, fruit preserves, and flavored butters
First Use Anywhere: Aug 31, 2023
First Use in Commerce: Aug 31, 2023

Additional Information

Design Mark
The mark consists of a stylized flag design with a blue, vertical band on the right containing a white star and a white rectangular background on the left with red flames.
Color Claim
The color(s) red, white, and blue is/are claimed as a feature of the mark.

Classification

International Classes
029