Legal Representation
Attorney
Zhi Dong
USPTO Deadlines
Next Deadline
170 days remaining
NOA E-Mailed - SOU Required
Due Date
June 09, 2026
Extension Available
Until December 09, 2026
Application History
16 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 9, 2025 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Nov 10, 2025 | TPAD | I | TEAS PETITION TO AMEND BASIS RECEIVED | Loading... |
| Oct 14, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Oct 14, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Oct 8, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Sep 16, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 12, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Sep 12, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 12, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jun 25, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jun 25, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jun 25, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jun 24, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 15, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jun 15, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jan 15, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Milk beverages, milk predominating; soups; soup concentrates; meat; processed meat products, namely, beef jerky; meat-based spreads; meat-based snack foods; prepared meat; cooked meat dishes; packaged meats; frozen, prepared, packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen pre-packaged entrees consisting primarily of seafood; eggs; frozen vegetables; fruit jelly spreads; tofu; pre-cooked red bean soup; vegetable salads; vegetable-based meat substitutes; dumplings, namely, potato dumplings
Class 030
Tea; processed tea leaves; tea-based beverages; sauces; coffee; coffee beans; sorbet; ice cream; seasonings; cookies; sugar; bread; pastries, namely, pasties; dumplings, namely, Gyoza being stuffed dumplings; flour-based hot pot dumplings; rice hot pot dumplings; sweet hot pot dumplings; rice; rice ball; freeze-dried dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; boxed lunches consisting primarily of rice, with added meat, fish or vegetables
Class 043
Restaurant services; catering services; grill restaurants; coffee shops; Japanese restaurant services; take-away restaurant service; Chinese restaurant services; serving food and drinks
Additional Information
Design Mark
The mark consists of three Chinese characters, followed by the wordings "CHIN" and "HUAJIAO" on top of each other in stylized lettering and smaller size.
Color Claim
Color is not claimed as a feature of the mark.
Translation
The English translation of "CHIN HUAJIAO" is "green flower proud".
Other
The non-Latin characters in the mark transliterate to "CHIN HUA JIAO" and this means "green flower proud" in English.
Classification
International Classes
029
030
043