Legal Representation
Attorney
Zhi Dong
USPTO Deadlines
Application History
14 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 28, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Oct 28, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Oct 22, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Sep 29, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 17, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Sep 17, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 17, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jun 25, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jun 25, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jun 25, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jun 24, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 15, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jun 15, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jan 15, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Milk beverages, milk predominating; soups; soup concentrates; meat; processed meat products, namely, beef jerky; meat-based spreads; meat-based snack foods; prepared meat; cooked meat dishes; packaged meats; frozen, prepared, packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen pre-packaged entrees consisting primarily of seafood; eggs; frozen vegetables; fruit jelly spreads; tofu; pre-cooked red bean soup; vegetable salads; vegetable-based meat substitutes; dumplings, namely, potato dumplings
Class 030
Tea; processed tea leaves; tea-based beverages; sauces; coffee; coffee beans; sorbet; ice cream; seasonings; cookies; sugar; bread; pastries, namely, pasties; dumplings, namely, Gyoza being stuffed dumplings; flour-based hot pot dumplings; rice hot pot dumplings; sweet hot pot dumplings; rice; rice ball; freeze-dried dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; boxed lunches consisting primarily of rice, with added meat, fish or vegetables
Class 043
Restaurant services; catering services; grill restaurants; coffee shops; Japanese restaurant services; take-away restaurant service; Chinese restaurant services; serving food and drinks
Additional Information
Design Mark
The mark consists of a design featuring a square shape in green over a parallel rectangular bar in red, followed by three gray Chinese characters. The color white in the mark represents background and is not claimed as a feature of the mark.
Color Claim
The color(s) green, red, and gray is/are claimed as a feature of the mark.
Other
The non-Latin characters in the mark transliterate to "SHI ER GUO" and this means "stone two pot" in English.
Classification
International Classes
029
030
043