Legal Representation
Attorney
Timothy J. Maier
USPTO Deadlines
Application History
8 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 1, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jul 1, 2025 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Jul 1, 2025 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Jul 1, 2025 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Jul 1, 2025 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Jun 23, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 11, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jan 13, 2025 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Frozen or unfrozen, prepared or packaged entrees consisting primarily of meat, poultry, pork, or vegetables; frozen or unfrozen, prepared or packaged meals consisting primarily of meat, poultry, pork, or vegetables; processed meat, namely, beef; processed meat, namely, poultry; processed meat, namely, pork; frozen, beef, poultry, pork, and vegetables; cooked beef, poultry, pork, and vegetables; raw beef, poultry, pork, and vegetables; ready to cook, beef, poultry, pork, and processed vegetables; frozen appetizers and entrees consisting primarily of beef, poultry, pork, or vegetables; prepared food kits composed of meat, poultry, pork, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
Class 030
Fajitas; sandwiches
Class 035
Wholesale food distributorship services
Additional Information
Design Mark
The mark consists of the letter "S" in stylized form.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
SOULES
Classification
International Classes
029
030
035