THE COOKWARE CHEFS ACTUALLY USE

Serial Number 98955918
688

Registration Progress

Application Filed
Jan 13, 2025
Under Examination
Oct 14, 2025
Approved for Publication
Aug 19, 2025
Published for Opposition
Aug 19, 2025
Registered

Attorney Assistance

NOA E-Mailed - SOU Required
Due: Apr 14, 2026 158 days

Trademark Image

THE COOKWARE CHEFS ACTUALLY USE

Basic Information

Serial Number
98955918
Filing Date
January 13, 2025
Published for Opposition
August 19, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
688
Status Date
Oct 14, 2025
Application
Pending
Classes
021 035

Rights Holder

Boston Foundry, Inc.

03
Address
1005 East Saint Elmo Road, Building 5
Austin, TX 78745

Ownership History

Boston Foundry, Inc.

Original Applicant
03
Austin, TX

Boston Foundry, Inc.

Owner at Publication
03
Austin, TX

Legal Representation

Attorney
Evi T. Christou

USPTO Deadlines

Next Deadline
158 days remaining
NOA E-Mailed - SOU Required
Due Date
April 14, 2026
Extension Available
Until October 14, 2026

Application History

8 events
Date Code Type Description Documents
Oct 14, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Aug 19, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 19, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 13, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 11, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 21, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 13, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jan 13, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 021
Cookware, namely, fry pans, skillets, sauce pans, sauciers, tapered pans for concentrating liquids, sauté pans, braiser pans, roaster pans, stir fry pans, chef's pans, paella pans, grill pans, omelette pans, woks, stock pots, pasta cooking pots, dutch ovens, and lids for all of the above
Class 035
Online retail store services featuring cookware, fry pans, skillets, sauce pans, sauciers, tapered pans for concentrating liquids, sauté pans, braiser pans, roaster pans, stir fry pans, chef's pans, paella pans, grill pans, omelette pans, woks, stock pots, pasta cooking pots, dutch ovens

Classification

International Classes
021 035