FIORUCCI DAL 1850 PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI

Serial Number 98941842
641

Registration Progress

Application Filed
Jan 7, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Attorney Assistance

Non-Final Action Mailed
Due: Sep 17, 2025 63 days

Trademark Image

FIORUCCI DAL 1850 PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI

Basic Information

Serial Number
98941842
Filing Date
January 7, 2025
Drawing Code
3

Status Summary

Current Status
Active
Status Code
641
Status Date
Jun 17, 2025
Application
Pending
Classes
029 030

Rights Holder

Campofrio Food Group-America, Inc.

03
Address
1800 Ruffin Mill Road
South Chesterfield, VA 23834

Ownership History

Campofrio Food Group-America, Inc.

Original Applicant
03
South Chesterfield, VA

Legal Representation

Attorney
H. David Starr

USPTO Deadlines

Next Deadline
63 days remaining
Non-Final Action Mailed
Due Date
September 17, 2025
Extension Available
Until December 17, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

8 events
Date Code Type Description Documents
Jun 17, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jun 17, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 17, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 17, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 8, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 8, 2025 MDSM E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jan 7, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jan 7, 2025 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Cold meats; deli meats; Snack foods made of meat and cheese; Charcuterie; cured meats; cheese; Italian style meat; Food package combinations consisting primarily of meat and cheese; meat products
Class 030
cheese panino; Prosciutto Panino Fingers; Italian Style Panino; cured meat panino; Salami panino; Hard Salami and Mozzarella cheese Panino; Prosciutto panino; Panino; pepperoni panino; Pepperoni Panino Fingers; Pepperoni and Mozzarella cheese Panino; Salami Panino Fingers; cold meat panino; Prosciutto and Mozzarella Panino; Serrano ham and Manchego cheese Panino; Sopressata panino

Additional Information

Design Mark
The mark consists of the front of a product package with rounded corners. Black appears in the corners as background. The background consists of pictures of various foods, animals, wine, culinary items and Italian wording in script. In the top half of the mark appears a circular design with stacked wording above a semi-circle. At the top of the circular design appears an oval with the stylized wording FIORUCCI DAL 1850. Behind the oval appears a banner design. Underneath the oval appears the stacked stylized wording PANINO CRAFTED ALL NATURAL. Dashes appear next to each side of the wording ALL NATURAL.
Translation
The English translation of the Italian wording DAL in the mark is FROM.
Pseudo Mark
FIORUCCI DAL ONE THOUSAND EIGHT HUNDRED FIFTY PANINO CRAFTED ALL NATURAL
Pseudo Mark
FIORUCCI DAL ONE EIGHT FIVE ZERO PANINO CRAFTED ALL NATURAL
Pseudo Mark
FIORUCCI DAL EIGHTEEN FIFTY PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI

Classification

International Classes
029 030