Legal Representation
Attorney
Lina A. Asmar
USPTO Deadlines
Next Deadline
14 days remaining
Published for Opposition
Due Date
January 08, 2026
Extension Available
Until February 08, 2026
Application History
13 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 9, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Dec 9, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 3, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 13, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 30, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Oct 30, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 30, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jul 30, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jul 30, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jul 30, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jul 30, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 29, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Dec 30, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Cheese; Falafel; Ghee; Jams; Pickles; Beans, preserved; Canned fruits; Dried beans; Dried fruits; Fruits, namely, frozen, processed, canned, dried, and preserved; Lentils, preserved; Lentils, processed; Mushrooms, preserved; Olive oil for food; Peas, processed; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed edible seeds, not being seasonings or flavorings; Pulses, cooked; Pulses, preserved; Sausages; Seed butters; Seeds prepared for human consumption, not being seasonings or flavourings; Sesame oil for food; Tahini; Canned beans; Cheese spreads; Cooked beans; Cooked olives; Dairy-based spreads; Dried dates; Dried lentils; Dried olives; Fruit spreads; Fruit-based spreads; Hummus chick pea paste; Jellies and jams; Jellies, jams; Nut-based spread also containing chocolate; Nut-based spreads; Olive oils for food; Peeled carrots; Prepared nuts; Prepared pistachio; Preserved olives; Preserved peas; Preserved, frozen, dried or cooked vegetables; Pressed fruit paste; Processed almonds; Processed beans; Processed carrots; Processed chickpeas; Processed dates; Processed nuts; Processed olives; Processed peas; Processed pulses; Processed chick peas; Roasted nuts; Seasoned nuts; Shelled nuts; Vegetable oils for food; Vegetable-based spreads; Vegetables, namely, frozen, dried, canned, preserved, and packaged
Class 030
Cakes; Candies; Chocolate; Cookies; Couscous; Flour; Ketchup; Mayonnaise; Mustard; Pasta; Pastries; Pesto; Relish; Rice; Salt; Seasoning; Spices; Sweets; Tabouli; Vinegar; Barbecue sauce; Barbeque sauce; Cereals prepared for human consumption; Cereals, processed; Chili sauce; Chocolate-based ready-to-eat food bars; Chocolate-based snack bars; Chocolate-based snack bars containing nuts; Chocolate-based snack bars containing fruits; Chocolate-based snack food; Chocolate-based spread also containing nuts; Chocolate bars; Chocolate confections; Chocolate filled pastries; Chocolate candies; Chocolate confectionery; Chocolate paste; Chocolate powder; Chocolate sauce; Chocolate sweets; Chocolates and chocolate-based ready to eat candies and snacks; Chutney; Confectioneries, namely, snack foods, namely, chocolate; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, candy and chocolate; Extracts used as food flavoring; Filled chocolate; Fish sauce; Fruit paste for flavouring of food; Orange blossom water for culinary purposes; Oyster sauce; Peanut sauce; Rose water for culinary purposes; Salad dressing; Salad dressings; Soy sauce; Tartar sauce; Teriyaki sauce; Bakery desserts; Chocolate desserts; Chocolate-based spreads; Dried herbs; Filled biscuits; Pasta sauce; cereals, namely, milled corn corn, rice, processed wheat, processed barley, and processed oats; Preserved herbs as seasonings; Processed cereals; Processed grains; Processed herbs; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; Salad sauces; Savoury biscuits; Steak sauce; Vanillin for use as a food flavoring; vanilla, almond, rose water, orange blossom water extracts for use as a food flavoring
Class 032
Fruit juices; Vegetable juices; Vegetable-fruit juices; Water beverages; Bottled water; Drinking water
Classification
International Classes
029
030
032