Legal Representation
Attorney
Miriam D. Trudell
USPTO Deadlines
Next Deadline
58 days remaining
Non-Final Action Mailed
Due Date
September 25, 2025
Extension Available
Until December 25, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
6 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jun 25, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Jun 25, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Jun 25, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Jun 10, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Apr 27, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Dec 24, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 005
Household deodorizer; pharmaceutical preparations for health care; medicine cases, portable, filled; mothproof paper; vitamins and vitamin preparations; milk sugar for pharmaceutical purposes; pre-moistened medicated tissues; food for babies, except lacteal flour for babies; powdered milk for babies; food for babies; surgical plaster; babies' nappies; medical microbiology; medical and surgical plasters; ginseng for medicinal purposes; ginseng capsules for medical purposes; slimming tea for medical purposes; pharmaceutical drugs; medicinal herbs; medicinal herb extracts; medicinal tea; adhesives for dentures; medicines for human purposes; pharmaceutical preparations for animals; fly glue; anti-cancer preparations; health functional food in the form of red ginseng beverage; health functional food with red ginseng as the main ingredient; health functional food with glucosamine hydrochloride extracted from corn as its main ingredient; nutraceuticals for use as dietary supplements
Class 029
Processed ginseng for use as a vegetable; processed red ginseng for use as a vegetable; preserved, frozen, dried and cooked fruits and vegetables; food products made primarily from fruits; processed eggs; frozen ginsengs for use as vegetables; frozen beans; tofu; fish and shellfish, not live, including those frozen or preserved with salt; soups; pollen prepared as foodstuff; edible oils and fats; meat; vegetable juices for cooking; processed dairy products; ginseng processed food products; health supplement with ginseng as the main ingredient; processed vegetable products; canned snails; processed seaweed products; processed red ginseng products; health supplement with red ginseng as the main ingredient; health supplements made mainly of vegetables
Classification
International Classes
005
029