Legal Representation
Attorney
Nadya M. Sand
USPTO Deadlines 1 active 1 overdue
Deadline Type | Event Code | Deadline Date | Days Until | Priority | Extension Available |
---|---|---|---|---|---|
OPPOSITION
Notice of Publication |
NPUB | Jun 19, 2025 | 18 days overdue | Medium | Until Jul 19, 2025 |
Application History
8 eventsDate | Code | Type | Description |
---|---|---|---|
May 20, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
May 20, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION |
May 14, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Apr 18, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER |
Apr 18, 2025 | DOCK | D | ASSIGNED TO EXAMINER |
Apr 17, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Apr 17, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Dec 20, 2024 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 030
Sauces; Dipping sauces
First Use Anywhere:
20200300
First Use in Commerce:
20200300
Additional Information
Design Mark
The mark consists of a truncated letter "C" stylized to resemble the head of a chicken facing to the right, with a beak, eye, and comb in a circle.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
030