FRANCESCO MARTUCCI

Serial Number 98901455
688

Registration Progress

Application Filed
Dec 13, 2024
Under Examination
Oct 14, 2025
Approved for Publication
Aug 19, 2025
Published for Opposition
Aug 19, 2025
Registered

Trademark Image

FRANCESCO MARTUCCI

Basic Information

Serial Number
98901455
Filing Date
December 13, 2024
Published for Opposition
August 19, 2025
Drawing Code
3

Status Summary

Current Status
Active
Status Code
688
Status Date
Oct 14, 2025
Application
Pending
Classes
029 030 043

Rights Holder

FRANCESCO MARTUCCI WORLD SRL

99
Address
via Laviano 128
Caserta (CE) 81100
IT

Ownership History

FRANCESCO MARTUCCI WORLD SRL

Original Applicant
99
Caserta (CE) IT

FRANCESCO MARTUCCI WORLD SRL

Owner at Publication
99
Caserta (CE) IT

Legal Representation

Attorney
Zachary A. Aria

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

19 events
Date Code Type Description Documents
Oct 14, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Aug 19, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 19, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 13, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 15, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 14, 2025 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Jul 14, 2025 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jul 14, 2025 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jul 14, 2025 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jul 11, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jul 11, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jul 11, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 2, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 2, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 2, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 2, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
May 23, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 23, 2025 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Dec 13, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Prepared entrees and appetizers consisting primarily of meat, seafood, poultry or vegetables; bacon; fish sausages; sausages; chicken salad; jellies for food, other than for confectionery; croquettes, namely, chicken croquettes, meat croquettes, fish croquettes, seafood croquettes and vegetable croquettes; hamburger; edible oils; edible fats; nut oils for food; cooking oil; vegetable oils for food; soups; processed vegetables and fruits; processed eggs; processed potatoes; nut-based snack foods; tomato paste; tomato preserves; tomato extracts; canned tomatoes; peeled tomatoes; tinned tomatoes; processed tomatoes; tomato juice for cooking; fruit and vegetable salads; milk; jams; milk-based beverages with chocolate; milk beverages containing fruits juices; milk products excluding ice cream, ice milk and frozen yogurt; milk products, namely, yogurt and yogurt drinks; dairy products, namely, cheese, butter, cream, fermented milk; processed cheese; garden salads
Class 030
Pizza; fresh pizza; pizza sauce; new york style pizza; prepared pizza; kits comprised of ingredients for preparing pizzas; sandwiches; calzones; breadsticks; cheese bread; flatbread, stromboli; pizza cheese sticks; bread and rolls; prepared pasta; canned spaghetti in tomato sauce; toast; pasta; pies; risotto; hamburger sandwiches; meat turnovers; lasagna; cooked rice; noodle-based prepared meals; prepared entrees consisting primarily of pasta or rice; sauces; tomato sauce; tomato-based sauce; seasonings; preserved herbs as seasonings; pesto sauce; salad dressing; breakfast cereals; granola; cookies, crackers; biscuits; bakery desserts; brownies; baked desserts, namely, layered cakes, layered pies, chocolate cakes, cakes, pies, artisan bread, challah bread, french baguettes, bread loaves, focaccia bread, brioches, cinnamon rolls, fried dough twists, scones; coffee; coffee-based beverages; tea; tea-based beverages; iced tea; cocoa; cocoa-based beverages; hot chocolate; chocolate based products, namely, chocolate-based spreads, chocolate-based snack foods, hot chocolate mixes, mixes comprised of hot chocolate for making tea and mixes comprised of hot chocolate for making ice cream, chocolate cocoa mixes, chocolate cocoa powder; shaved ice confections with fruits; ice cream; sorbets; honey; syrups, namely, table syrup, topping syrup
Class 043
Restaurant services; restaurant services, namely restaurant carryout services; take-out restaurant services; restaurant services, namely sit-down service of food and takeout restaurant services; restaurants featuring home delivery; restaurant services, namely, providing of food and beverages for consumption on and off the premises; restaurant services featuring pizza, chicken, and sandwiches; hotel restaurant services; wine bars; sommelier services, namely, providing advice on wine and wine and food pairing; catering and bar services; bar and cocktail lounge services; providing of food and drink via a mobile truck; coffee shops; rental of banquet and social function facilities for special occasions, namely, birthday parties, wedding receptions, holiday events, and corporate events; pizza parlors

Additional Information

Design Mark
The mark consists of an open circle with a line above the words "FRANCESCO MARTUCCI" in a stylized font extending from the right side of the open cirle.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
029 030 043