ROUTINEAT CARE

Serial Number 98900749
651

Registration Progress

Application Filed
Dec 13, 2024
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

ROUTINEAT CARE

Basic Information

Serial Number
98900749
Filing Date
December 13, 2024
Drawing Code
4

Status Summary

Current Status
Active
Status Code
651
Status Date
Sep 9, 2025
Application
Pending
Classes
029 030

Rights Holder

CJ CheilJedang Corporation

03
Address
330, Dongho-ro, Jung-gu,
CJ Cheiljedang Center,
Seoul 04560
KR

Ownership History

CJ CheilJedang Corporation

Original Applicant
03
Seoul KR

Legal Representation

Attorney
Kelly M. Young

Application History

11 events
Date Code Type Description Documents
Dec 9, 2025 ERSI I TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED Loading...
Sep 9, 2025 GNS2 O NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED Loading...
Sep 9, 2025 GNSI S INQUIRY TO SUSPENSION E-MAILED Loading...
Sep 9, 2025 CNSI R SUSPENSION INQUIRY WRITTEN Loading...
Aug 13, 2025 RCCK S SUSPENSION CHECKED - TO ATTORNEY FOR ACTION Loading...
Feb 12, 2025 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
Feb 12, 2025 GNSL F LETTER OF SUSPENSION E-MAILED Loading...
Feb 12, 2025 CNSL R SUSPENSION LETTER WRITTEN Loading...
Feb 12, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 12, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Dec 13, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Prepared meat; processed chicken; pre-packaged dinners consisting primarily of meat; processed eggs; poultry, not live; processed laver being laver powder; meat, frozen; frozen nuts; frozen fruits; frozen beans; soup concentrates; eggs; processed beans, namely, foodstuffs excluding bean curds and foodstuffs made from bean curds; tofu; foods prepared from bean curds in the nature of tofu; food products made from worm, namely, edible worms, not live; preserved, frozen, dried and cooked fruits and vegetables; laver, preserved; preserved fish and shellfish; fish and shellfish, not live, namely fish and shellfish frozen or preserved with salt; pollen prepared as foodstuff; oils and fats for food; oils for food; food products made from fish and shellfish, namely, frozen shellfish, shellfish, not live, crustaceans, not live, oysters, not live, frozen fish, octopuses, not live; processed meat products, namely, processed meat; processed vegetable products, namely, processed vegetables; beverages made from yoghurt; fruit juices for cooking; vegetable juices for cooking; milk; processed dairy products, namely, milk, cream, cheese, dairy-based spreads, dairy-based dips, dairy based beverages, yogurt; milk products excluding ice cream, ice milk and frozen yogurt; food products made from oil and fat, namely, edible oils and fats; salted and fermented seafood (jeotgal); pre-cooked soup; cooked beans; cheese; processed seaweed products, namely, dried edible seaweed; dairy-based spreads; jams; meat croquettes; vegetable croquettes; tofu croquettes; fish croquettes; chicken croquettes; nut-based meal replacement bars; legume salads; soya chips
Class 030
Processed cereals; meat tenderizers for culinary purposes; soy sauce; dried cooked-rice; fermented hot pepper paste (gochujang); cereal-based processed products, namely, cereal bars, cereal-based snack food and ready-to-eat cereals; cereal-based snack food; flour and preparations made from cereals, namely, cereal based snack foods; noodles; processed cereals in the nature of polished cereals; doenjang; rice cakes; Korean-style dumplings (mandu); baking powder; sugar; sauces; flour for food; gluten prepared as foodstuff; wheat germ for human consumption; edible salt; aromatic preparations for food, namely, flavor enhancers used in food products; rice-based snack food; ice; cooking salt; cooked rice; seasonings; tea; tea-based beverages; tacos; pizzas; hot dog sandwiches being sausages in a bread roll; chemical seasonings for food; leaven, namely, yeast; confectionery, namely, biscuits, cookies, pies and candies; bread; biscuits; cookies; brownies; grain-based chips; flour-based chips; health supplement food mainly based on grains, namely, grain-based snack food; packed boiled rice; salad sauces; rice salads

Additional Information

Pseudo Mark
ROUTINE EAT CARE

Classification

International Classes
029 030