Legal Representation
Attorney
Leigha R. Santoro
USPTO Deadlines
Application History
12 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 3, 2025 | GNSL | F | LETTER OF SUSPENSION E-MAILED | Loading... |
| Jul 3, 2025 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
| Jul 3, 2025 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Jun 27, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 27, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jun 27, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| May 16, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| May 16, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| May 16, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| May 15, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 22, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Nov 22, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
chili crisp being a condiment; chili extract for flavouring food; pepper extract for flavouring food; spice extracts for flavouring food; chicken wing sauce; chili oil being a condiment; chili sauces; cocktail sauces; flour-based dumplings; rice dumplings; flavourings for beverages, other than essential oils; hot sauce; instant noodles; ketchup; marinades; mayonnaise; noodle-based prepared and packaged meals; noodles; pepper spice; pepper sauce; satay sauces; sauces for meat; seasonings; spices; stir fry sauces; udon noodles; vegetable sauces; vermicelli; vinegar
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"CHILI"