Legal Representation
Attorney
Herbert W. Larson
USPTO Deadlines
Next Deadline
174 days remaining
NOA E-Mailed - SOU Required
Due Date
January 22, 2026
Extension Available
Until July 22, 2026
Application History
9 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 22, 2025 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| May 27, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| May 27, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 21, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Apr 26, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 25, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Oct 22, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Oct 22, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Oct 22, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Meat-based snack foods; Cheese-based snack foods; Vegetable-based snack foods; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Nut-based snack foods; Fruit-based snack food
Classification
International Classes
029