Legal Representation
Attorney
Elliott J. Stein
USPTO Deadlines
Next Deadline
3 days remaining
Non-Final Action Mailed
Due Date
July 24, 2025
Extension Available
Until October 24, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
7 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 24, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Apr 24, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Apr 24, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Apr 24, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 23, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 23, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Oct 21, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Meat, poultry, and processed meats, namely, hot dogs, sausages, ham, turkey, roast beef, chicken, bologna, ring bologna, lebanon bologna, salami, pastrami, corned beef, and dried beef
First Use Anywhere:
Aug 23, 1997
First Use in Commerce:
Aug 23, 1997
Additional Information
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029