ANTI

Serial Number 98805100
688

Registration Progress

Application Filed
Oct 16, 2024
Under Examination
Aug 26, 2025
Approved for Publication
Jul 1, 2025
Published for Opposition
Jul 1, 2025
Registered

Attorney Assistance

NOA E-Mailed - SOU Required
Due: Feb 26, 2026 118 days

Trademark Image

ANTI

Basic Information

Serial Number
98805100
Filing Date
October 16, 2024
Published for Opposition
July 1, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
688
Status Date
Aug 26, 2025
Application
Pending
Classes
029

Rights Holder

Atlas Bar, Inc.

03
Address
200 W 16th Street, 2C
New York, NY 10011

Ownership History

Atlas Bar, Inc.

Original Applicant
03
New York, NY

Atlas Bar, Inc.

Owner at Publication
03
New York, NY

Legal Representation

Attorney
Steffan Alexander Lazerow

USPTO Deadlines

Next Deadline
118 days remaining
NOA E-Mailed - SOU Required
Due Date
February 26, 2026
Extension Available
Until August 26, 2026

Application History

14 events
Date Code Type Description Documents
Aug 26, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jul 1, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 1, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 25, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
May 30, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
May 29, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 29, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
May 29, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Apr 28, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Apr 28, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Apr 28, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Apr 18, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 17, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Oct 16, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Prepared or packaged meals, snacks, and bars consisting of dairy, nuts, and/or fruit; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Ready-to-eat, portable food products made primarily from whole, minimally processed ingredients, including nut-based snacks and fruit-based products; Protein based nutrient dense nut and seed-based snack bars; Portable food products containing dairy; Minimally processed grass-fed whey snacks and bars; Keto and diabetic friendly snack and energy bars containing grass-fed milk, fruit, and nuts; Fruit, nut, and dairy-based snack bars that assist with blood sugar management; Fruit, nut, and dairy-based food products designed to help maintain stable blood sugar levels.

Classification

International Classes
029