Legal Representation
Attorney
Amy McFarland
USPTO Deadlines
Next Deadline
145 days remaining
NOA E-Mailed - SOU Required
Due Date
May 27, 2026
Extension Available
Until November 27, 2026
Application History
12 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 19, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Nov 19, 2025 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Nov 19, 2025 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Nov 19, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| May 27, 2025 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Apr 1, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Apr 1, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Mar 26, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Mar 5, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 26, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Feb 25, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Sep 18, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class B
Additional Information
Design Mark
The mark consists of the word "KQUALIFIED" in a stylized font with half of the "K" depicted in green to resemble a check mark. The remaining letters are in black.
Color Claim
The color(s) green and black is/are claimed as a feature of the mark.
Other
The certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify that the certified individual has met certain minimum formal training standards and maintains current certifications in the field of kitchen skills, line cook skills,food handling skills, and food safety knowledge.
Classification
International Classes
B