Legal Representation
Attorney
Grace Han Stanton
USPTO Deadlines
Application History
11 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jun 20, 2025 | XELG | O | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED | Loading... |
| Jun 20, 2025 | XELR | I | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED | Loading... |
| Apr 4, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Apr 4, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Apr 4, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Mar 26, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Mar 25, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Mar 25, 2025 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Sep 23, 2024 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Sep 23, 2024 | TAEA | I | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED | Loading... |
| Sep 17, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 043
Restaurant services; bar services
Additional Information
Design Mark
The mark consists of the stylized wording "PIER 88 BOILING SEAFOOD & BAR" in white, with the wording "PIER 88" in large font above the wording "BOILING SEAFOOD & BAR" in smaller font, underneath a design of a crab with black outlining, within an oval-shaped background.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
PIER EIGHT EIGHT BOILING SEAFOOD AND BAR
Pseudo Mark
PIER EIGHTY EIGHT BOILING SEAFOOD AND BAR
Classification
International Classes
043
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
BOILING SEAFOOD & BAR