THE CRISP BAKERY

Serial Number 98741525
602

Registration Progress

Application Filed
Sep 9, 2024
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

THE CRISP BAKERY

Basic Information

Serial Number
98741525
Filing Date
September 9, 2024
Abandonment Date
September 18, 2025
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Oct 2, 2025
Classes
030

Rights Holder

Kii Naturals Inc.

03
Address
100 Ortona Court
Vaughan L4K0P5
CA

Ownership History

Kii Naturals Inc.

Original Applicant
03
Vaughan CA

Legal Representation

Attorney
Steven W. Zoffer

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

11 events
Date Code Type Description Documents
Oct 2, 2025 MAB2 E ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND Loading...
Oct 2, 2025 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Jun 17, 2025 XELG O APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED Loading...
Jun 17, 2025 XELR I APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED Loading...
Mar 17, 2025 GNRT F NON-FINAL ACTION E-MAILED Loading...
Mar 17, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Mar 17, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Mar 11, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 9, 2024 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Sep 9, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 9, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Pastry; Biscuits; Crackers; Cookies; Bread; Rusks

Classification

International Classes
030