WOW RAMEN

Serial Number 98733583
688

Registration Progress

Application Filed
Sep 4, 2024
Under Examination
May 27, 2025
Approved for Publication
Apr 1, 2025
Published for Opposition
Apr 1, 2025
Registered

Trademark Image

WOW RAMEN

Basic Information

Serial Number
98733583
Filing Date
September 4, 2024
Published for Opposition
April 1, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
688
Status Date
May 27, 2025
Application
Pending
Classes
030

Rights Holder

Sweet N Fun, Ltd.

16
Address
63 Mody Road, TST East
401-403 Houston Centre,
Kowloon
HK

Ownership History

Sweet N Fun, Ltd.

Original Applicant
16
Kowloon HK

Sweet N Fun, Ltd.

Owner at Publication
16
Kowloon HK

Legal Representation

Attorney
Raymond Sun

USPTO Deadlines

All Deadlines Cleared

All 1 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

13 events
Date Code Type Description Documents
Nov 11, 2025 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
May 27, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 1, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Apr 1, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 26, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Mar 10, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Mar 10, 2025 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Mar 10, 2025 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Mar 10, 2025 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Mar 10, 2025 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Mar 7, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 17, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 4, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Candy; Confectionery made of sugar

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"RAMEN"